Sweet potato chips recipe!
I tend to get snacky after dinner. Not actually hunger, just that nagging urge to eat. I found these to be the amazing combination of salty but sweet and the best part is, they're healthy!!
Only about 115 calories!
Oh yeah, made in the microwave! I know what you're thinking too, the answer is no! They are not soggy, they really crispy!
Ingredients
1 sweet potato
Sea salt
Canola oil cooking spray
Directions
Wash sweet potato and peel (if desired, I left the peel on). Slice into thin slices. Use parchment paper on microwave save plate and put slices on the paper. Lightly spray canola Oil cooking spray on then. Lightly sprinkle sea salt on too.
Microwave for 4-5 minutes.
Enjoy!
Do eye them because they can burn easily, I burnt a few. Lol oops
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